Onion Tomato Chutney(1)

Hello buddies ✋✋✋.. There are multiple variations of preparing a chutney with onions and tomatoes. Let's see a variant here. This recipe is very simple and can be made in minutes.

Preparation Time :  5 mins
Cooking Time : 10 mins
Servings : 4

Ingredients
To grind
Onion - 4 (big)
Tomato - 4(big)
Garlic - 5 
Cumin seeds - 1 teaspoon
Red Chilli - 4
Salt

To temper
Oil -  1 tablespoon
Mustard - 1 teaspoon
Urad dhal - 1 teaspoon
Curry Leaves

Coconut - 2 tablespoon


Instructions

• Cut onions and tomatoes. No need to chop it finely as we are going to grind it.
• Take a mixie jar and add all the ingredients mentioned under 'To grind' and grind it finely.
• Heat oil in a pan and add the items mentioned under 'To temper' one by one
• Allow the mustard seed to sputter. Then add urad dhal and curry leaves.
• Now add the grinded mixture and add water as required(It must not be so thick). Allow it to boil for 5 minutes.
• Grind coconut and add to the boiling mixture.
• Let it boil along with coconut for 5 more minutes.

That's it. Very cool and simple chutney is ready. It goes well with chapathi. Prepare and taste it.
Please share your comments.